Mastering Macarons

| /

Mastering Macarons

Learn how to make Bisous Bisous Pâtisserie’s signature French macarons! This fun, interactive class includes a detailed macaron-making demonstration and hands-on experience guided by Executive Pastry Chef Andrea Meyer herself.

Each class runs for about 2.5-3 hours and start promptly at 4pm.  There is a 4 person minimum for every class.  If the minimum isn't met, we will contact you to reschedule.  You may cancel your reserved spot in a class up until 3 days prior to the scheduled date, after which there are no refunds.  

Light bites are provided, so bring a friend and a bottle of wine and enjoy an in-depth baking class. Every participant can take their pastries home and will receive a 10% coupon for your next purchase at our West Village shop.   


Date
4 items left